Château Lacombe Cadiot 2010.  


A blend of classic Bordeaux varieties, with Merlot and Cabernet Sauvignon. Ruby color with bright violet highlights. The nose is beautifully concentrated, with perfumes of undergrowth and sour cherries. Tannins well melted, volume in full voluptuous flavors of truffle and cinnamon. 

Matching with food:

   Best over grilled and cooked meat with sauce. Beef, Veal, Game (deer, venison), Poultry. 
Serving temperature:
 
   15° - 17°C  
Suggested glass: 
  Wine glass for red wines.





 
WINERY:
The Winery: Château Lacombe Cadiot
Appellation: AOC Bordeaux Supérieur
Region: Médoc, Bordeaux, France
CHARACTERISTICS:
Alcohol: 13%
Body: full-bodied
Grape Varieties: 60% Merlot, 40% Cabernet-Sauvignon
Vintage: 2010
VINIFICATION:
Ageing: Aging: During 10 months in oak barrels, half of them are new.
Grape Harvest: This is a selection of the best vines of at least 30 years old.
Vinification: Traditional winemaking after complete destemming, 3 to 4 weeks, maceration with temperature control by irrigation or heating.

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Château Lacombe Cadiot 2010

  • Product Code: Château Lacombe Cadiot 2010
  • Availability: In Stock
  • 1,250฿


Tags: Château, Lacombe Cadiot, 2010